Fall Wreath with To Every Season

This fall card with To Every Season popped into my head the moment I saw the set. I just knew that the little shapes would make great wreaths. In fact, since this set has shapes for many upcoming holidays you'll be seeing this type of card again!

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Here is the quick rundown on this card:

Measurements:

Cajun Craze – 4 ¼” x 11”; score and fold at 5 ½”
Pumpkin Pie – 4 ¼” x 5 ½”
Crumb Cake – 3 ¾” x 5”
Early Espresso – scrap
Whisper White – scrap

Directions:

Using a die cutting machine, cut the Pumpkin Pie cardstock with the largest Rectangle Stitched die
Using a die cutting machine, cut the Early Espresso with the largest Stitched Shape Circle die and the Layering Circle die that fits best inside the stitched die
Stamp two each of the small leaves with the Crushed Curry ink pad on the Whisper White scrap cardstock. Stamp three of the medium leaves on the Whisper White scrap cardstock. Stamp two in Pumpkin Pie and one in Cajun Craze.
Cut the leaves with the coordinating punch pack leaf and Paper Snips for the larger leaves
Tie the Crumb Cake ribbon and Cajun Craze thread together into a bow
Using Snail attach the Pumpkin Pie die cut rectangle to the card front
Center the Crumb Cake layer on the Pumpkin Pie layer using Snail
Use Mini Glue Dots to attach the Early Espresso die cut circle to the upper half of the Crumb Cake layer in the center
Stamp the greeting in the center of the die cut circle using Cajun Craze ink pad
Layer the leaves as shown at the bottom of the wreath using Mini Stampin’ Dimensionals
Attach the bow to the lower right of the card using Mini Glue Dots

I stacked the “wishes” using Powder Pink and Granite Gray card stock. Sandwiched in between are the Multipurpose Adhesive Sheets. These sheets make creating this stack a breeze!